Preheat oven to 350 degrees F (175 degrees C). Very inspiring and very true. Went to Allen recipes. The fork should have some resistance going in. There’s no cooking, then mashing the sweet potatoes like in the traditional recipe. It was delicious! Candied yams casserole with pecans allrecipes.com recipe. Step 1. Sprinkle the crumbly mixture over the top of the yams, to cover. Stacey, I love hearing about your life and about your recipes. Thanks so much! Enjoy Thanksgiving in your new home, Stacey! We have a lot, a builder, a beautiful set of customized plans. Good appetite! Going through much the same situation and needed this confirmation to wait on God’s plan. My mom (a Texas girl) always made the yams the same way a lot of people from the South eat them. That is until we hit a brick wall – and unfortunately it wasn’t a brick wall of our new dream home. Faith, Family, Fun… and Great Food, Prepared With Love. I thought they were okay, but they weren’t anything I couldn’t live without at Thanksgiving. I made this recipe for Thanksgiving. I originally found the recipe many years ago on a large can of Princella Yams… you know, the big cans of yams you can find at any old grocery store. Butter 13 x 9 x 2-inch glass baking dish. They’re perfect for a special occasion like Thanksgiving, but easy enough to throw together on a weeknight – if you’ve got a little time. Time to start thinking about turkey, dressing, potatoes and the other traditional side dishes that will be prepared, including these amazing Pecan Praline Yams, baked with brown sugar, coconut, butter and pecans! Thanks so much, Teresa! Then warmed up and the topping done on TG day? Bake at 375 degrees for 30-40 minutes. I think that’s one of the hardest things to do–just turn it over to God and let him figure it all out. Sweet potatoes: Often these are referred to as yams so there’s quite a bit of confusion there. . (I’ll admit I was being a bit particular about the kitchen – but for good reason, I suppose.). Stacy…I made these yesterday and your post came today!! Preheat oven to 400°F. By using this Comment Form you agree with the storage and handling of your data by this website. Bruce's Hot Chocolate. Stacy, your story gives the phrase “Let Go and Let God” a new depth! Required fields are marked *. So much goodness in this comment, Connie! Sounds amazing! So glad to hear your family likes this one so much! Sweet Potato & Carrot Toasts. Steps to Prepare. Do you think it would still turn out ok? Yes it does! Cut cooked or canned yams into lengthwise slices about 1/2 ... potatoes are done, top with pecans. In a small bowl, mix the remaining ingredients together. back to the recipe—just curious to know if pecans are as high priced at your place as they are here in Ohio. Taste them. We found a gorgeous corner lot in the neighborhood we had always dreamed of raising our little boy in, but when we called the realtor, there was a contract on the property. Here they are… fresh pecan praline yams out of the oven… a double batch! God is good. Make the topping by adding brown sugar, pecans, flour and butter to a bowl and mix with a fork until crumbs are formed. So glad to hear that they’ve had success in the search fo their perfect home and I know how excited you must be to have them close to you! And others are just as passionately devoted to the classic sweet potato casserole, with mashed sweet … Thank you so much for that inspiring story, and congratulations on your new home! Remove the yams from the oven and baste them with the candied mixture. I just cut the initial cooking time to avoid the canned potatoes turning into mush. I’m going to try your biscuit recipe next… I have never had luck with biscuits or pie crust. Delicious sweet potatoes, and more delicious yummy praline topping. Spread evenly over the top of the yams. What is a serving size? But it’s tough to do it. Pour sweet potatoes into a 9x13 casserole dish. If you’re not familiar with the building process, here’s a run down of what happened. It always seems to work out when you turn it over to God. It read….”A Home Is A House With A Heart In It”. The smallest recipe was for 20 peeps. That’s why I love these Candied Sweet Potatoes with Brown Sugar and Pecans. Pinterest: The Grateful Girl Cooks! Your email address will not be published. Amount Per Serving (1 **1/6 of total**). Love the recipe too. Most canned sweet potatoes are labeled yams so just buy those. I substituted coconut oil, used unsweetened coconut, and cut the sugar in half (1/2 Tbsp light brown sugar, 1/2 Tbsp coconut sugar). Read your home buying story. You might also want to try my recipes for Candied Sweet Potatoes, Quick Easy Cornbread Stuffing, or Lemon Hazelnut Green Beans. Mash and … Add yams. I sure hope you will give these pecan praline yams a try… we LOVE them! 2 cups pecans, chopped. Mash the canned potatoes along with butter, cinnamon and salt as the recipe instructs. Love, love, love sweet potatoes!!! Remove from the heat and pour over the sweet potatoes. Seconded! Sweet Potato Pecan Heart Cake with Marshmallow Icing. How many servings does this recipe yield? I appreciate you using some of your valuable time to do so. Place in a greased shallow 2-cup baking dish. Now these absolutely delicious praline yams are a favorite family holiday tradition! Cover the dish with aluminum foil and bake for 45 minutes or until the sweet potatoes are tender. See how the ingredients form a nice crumbly crust on top of the yams once baked? That turning things over to God thing works every time. Thank you!!! Just loved it!!! If you’d like them sweeter, add up to 2 tablespoons of brown sugar. These praline yams are sooo very good. Thanks so much, Dianne! Yep, it sure is funny how things turn out when you turn them over to God. Preheat the oven. And the truth is, I bet the big man upstairs is chuckling a little right now. Wow – your tale of the home buying / building merry-go-round really hit the mark for me. Just got a basket of sweet potatoes from the market. Combine butter, sugar and syrup in a small saucepan. In a bowl combine brown sugar, flour, 1/3 cup melted butter, and pecans and mix well (with a spoon, not a mixer). Thank you for sharing! Ingredients. . I enjoyed reading your story and am so happy you ended up in the place you wanted in the first place. CANDIED - SWEETS SOUFFLE. I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! You simply peel, slice, and bake the sweet potatoes in a thick and rich brown sugar sauce and then top them with even more brown sugar and chopped pecans. Thank you for writing, and glad you enjoy these pecan praline yams, too! I have a quick question. This post was originally posted on November 13, 2013 and updated on October 20, 2020. For the Pecan Bacon Syrup: 2 cups bacon, cut into small dice. In my prayers that night, I just asked God to take over… and he did. Sweet potatoes are my weakness. Y’all enjoy! can you help with some advice? It’s hard to completely let go. Crecipe.com deliver fine selection of quality Candied yams casserole with pecans recipes equipped with ratings, reviews and mixing tips. real butter, melted; 1/4 c. brown sugar; Mix cornflakes and pecan pieces together. But it was the best thing that I could have done. God Bless you. Fast forward a few months. I learned to bake all my sweet potatoes, something my grammy whose father grew them told my mother about a fungus that wasnt killed when the potatoes were boiled, so I never have trouble mashing mine, I am going to adjust this recipe with one I have for mashed with maple syrup and add the pecans and see how it comes out. Enjoy it and let it be your home and not just a house. Thank you! Pour sauce over casserole and bake at 375 degrees F. for 25 minutes. Can these be made ahead of time? Chocolate Chip Yam Cookie Cups. Thanks, Candace! Heat oven to 350°F. Instagram: jbatthegratefulgirlcooks. Wash and peel the sweet potatoes. It SAYS topping but does not mention nuts when you bake. Place Bruce’s Yams Cut Sweet Potatoes in a shallow baking dish; set aside. Blessings for this holiday season, So again, we set out to buy an existing home. Thanks! Yes, God is SO good! Canola oil for frying. Thanks, Patti! Candied Yams Whoopie Pies. Susan Hatcher, Thanks, Susan! African Sweet Potato and Peanut Soup. Cover with aluminum foil and bake for 35 to 40 minutes. Get the latest recipes delivered right to your inbox and get my Breakfast Bites E-Book - all for FREE! Then it says to remove the sweet potatoes from the oven and remove the foil, THEN sprinkle the topping mixture over the potatoes and cook for an additional 15min. So, again, frustrated and exhausted, we go back to the drawing board. You might want to scroll back up and just scan through the recipe again. I would like to make it for Thursday but there’s no way I’m going back to the store. Probably 6 to 8. . I wouldn’t be alive if it weren’t for that. U posted it under Princella yams. I feel inspired to give waiting and prayer more time with a much lighter heart. 6 servings. Click here for instructions on how to enable JavaScript in your browser. Pecan Cream Sweet Potato Sandwich Cookies. Enjoy your new home and have a most blessed Thanksgiving. I’m so glad they turned out great and that everyone enjoyed them! So we were able to get a great house, at an amazing price, in the perfect neighborhood. SO easy to find. Required fields are marked *. Then – yay for you – I found your post!!!! Good morning, Jean. Praline Yams are topped with chopped pecans, butter, brown sugar, and coconut! Learn how to cook great Candied yams casserole with pecans . Let yams sit for about 10 minutes. Your email address will not be published. Pecan Praline Yams are a yummy Thanksgiving tradition! Unbelievable, right?? I saw a sign in front of a church while traveling down one of our country roads. Happy Thanksgiving to you and your family as well! Ingredients for Candied Sweet Potatoes: Butter; Sugar; Canned sweet potatoes or not canned (about 16-18 oz when cut up) Cinnamon; Should I buy sweet potatoes or yams? Easy Candied Pecans come together in only 5 minutes on your stove top!Learn how to make candied pecans quickly to throw on salads, yogurt, desserts, snacking, and so much more!. Holy moley is it ever GOOD! Blessings to you and your family in your new home. It depends on there serving size. I just read your story and it is SUCH an inspiration. But this was awesome! Stacey, thank you so much for everything you do and all the good gifts you give us. Continue with the recipe at step 3. So true about turning it over to God. Goodness. I can hardly wait! If you’ve got a few minutes to hang around and visit with me, scroll right below the recipe to see my original story about buying a new house on this post from back in November of 2013…, November 13, 2013 – You know, things have a funny way of working out. These pecan praline yams are always served alongside other family traditional Thanksgiving “must haves”. After looking at an endless number of homes, we decided that building might be the best option for us so that we could get exactly what we wanted. Thanks for the great idea with the yams! Now I want to see pictures of the new house and get a little home tour. You should try it sometimes. Facebook page: The Grateful Girl Cooks! This side dish recipe is the perfect way to make sweet potatoes the star of the show! Hope that helps! It is so exciting to see how God works when we step back and get out of the way!! Thanks, Nana! Step 3. Slice them into 1/4 inch slices and place them in the baking dish. It was perfect made with my homegrown Beauregard sweets.

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